Heather Hewitt is Director of Food Services at Cleary University. She earned a Bachelor of Arts from Saginaw Valley State University, with a major in elementary education and minors in mathematics and natural science.
Hewitt oversees dining in Clancy’s, a new facility located in The Cleary Commons Building, which offers collaborative dining and work spaces and dining services. She also is in charge of special event catering at the Lloyd and Mabel Johnson Center for Business and Community Excellence on the Howell Campus.
She also is in charge of special event catering at The Commons Building on the Howell campus. Clancy’s serves hot breakfast, lunch and dinner options weekdays, along with grab-and-go retail items.